Sadgee Chicken Tandoori Marinate Mix

Create restaurant-style Tandoori Chicken, Mutton or Fish at home with Sadgee’s Tandoori Marinade.

• Perfect for 250g Chicken, Mutton or Fish, serving 2–3 people.
• Just add curd, oil and water.
• Marinate for 30 minutes or overnight for deeper flavour.
• Perfect for grilling, baking, air frying or pan frying.
• Rich, smoky and flavourful blend of authentic tandoori spices.
• 6 months shelf life at normal room temperature.